Teriyaki Turkey Meatballs - Vacuum Packed
Teriyaki Turkey Meatballs - Vacuum Packed
Teriyaki Turkey Meatballs - Vacuum Packed
Teriyaki Turkey Meatballs - Vacuum Packed

Teriyaki Turkey Meatballs - Vacuum Packed

Regular price $11.00
  • 460 CALORIES
  • 23g PROTEINS
  • 58g CARBS
  • 14g fat
  • 900mg sodium

Turkey meatballs glazed with teriyaki sauce and topped with sesame seeds & green onion on a bed of converted rice with a side of broccoli. 
260 Calories |  23g Protein  |  58g Carbs  |  14g Fats 
Vacuum meals have a shelf life of 14 days.  
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-4670 in stock
  • INGREDIENTS
  • NUTRITION FACTS
  • INFORMATION
INGREDIENTS

 WATER, GROUND TURKEY, BROCCOLI, CONVERTED RICE {Long Grain Parboiled Rice, Iron Phosphate, Niacin, Thiamine Mononitrate and Folic Acid}, LOW SODIUM TERIYAKI  SAUCE {Water, Soy Sauce (water, soybeans, salt, vinegar), Sugar, Wine, Vinegar, Alcohol, Modified Corn Starch, Xanthan Gum, Salt, Yeast Extract, Citric Acid, Spices, Natural Flavors}, WHOLE EGG {Whole Egg, Citric Acid, 0.15% Water Added as Carrier for Citric Acid. Citric Acid Added to Preserve Color}, VEGAN MAYO {Soybean Oil, Water, Sugar, Distilled Vinegar, Salt, Modified Food Starch, Lemon Juice Concentrate, Natural Flavor, Calcium Disodium Edta}, BREAD CRUMBS, FRESH GARLIC, GRATED PARMESAN CHEESE {Fresh Grated Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose to prevent caking}, GREEN ONION, CORNSTARCH, WORCESTERSHIRE SAUCE, DEHYDRATED ONION, OREGANO, SESAME SEED, SALT, BLACK PEPPER.

NUTRITIONS FACTS
INFORMATION

contains: soy, egg, wheat

Manufactured in a facility that also processes milk, soy, tree nuts, peanuts and wheat.